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PRODUCE Parsnips Cello
20 oz
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PRODUCE Parsnips Cello

PRODUCE Parsnips Cello

20 oz
Details
Ingredients
Product information

Details

Parsnips closely resemble a carrot in shape but taste more like a sweet potato. A cream colored root vegetable with a subtle nutty flavor, they are not usually served raw. They are often used to flavor stews, or pureed as a base for soup, but can also be roasted as a side dish. Small to medium sized parsnips are sweetest. Parsnips are rich in fiber and vitamin E, selenium and zinc. They can be stored, wrapped in paper towels, in the refrigerator for up to two weeks.

Ingredients

parsnips

Nutrition Facts

5 servings per container
Serving size100
  • Amount per serving
  • Calories71
    • Total Fat 0g0%daily value
    • Total FatTrans Fat 0g
  • Cholesterol 0mg0%daily value
  • Sodium 10mg0%daily value
    • Total Carbohydrate 17g6%daily value
    • Total CarbohydrateDietary Fiber 4g14%daily value
    • Includes 0g Added SugarsIncludes 0g Added Sugars
  • Protein 1g
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Product information or packaging displayed may not be current or complete. Always refer to the physical product for the most accurate information and warnings. For additional information, contact the retailer or manufacturer. *Actual weight may vary based on seasonality and other factors. Estimated price is approximate and provided only for reference.