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Johnsonville Mild Italian Ground Sausage
16 oz
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    Hot Dogs, Bacon & Sausage Johnsonville Mild Italian Ground Sausage hero

      Johnsonville Mild Italian Ground Sausage

      16 oz
      Details
      Ingredients
      Directions

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      Product information

      Details

      Gluten free. Family owned since 1945. No MSG. U.S. inspected and passed by Department of Agriculture. Johnsonville.com. Questions or Comments? Keep package for reference. Call: 1-888-556-2728. Find great tasting recipes (at)Johnsonville.com. Product of USA.

      Ingredients

      Pork, Water And Less Than 2% Of The Following: Pork Broth With Natural Flavorings, Salt, Natural Sugar, Spices, Paprika, Natural Flavors.

      Directions

      Stovetop Pan Fry: Thaw product prior to cooking. In a skillet, cook and crumble sausage over medium heat until sausage is browned and the internal temperature is 160°F.

      Nutrition Facts

      About 6 servings per container
      Serving size56.00 g
      • Amount per serving
      • Calories170
        • Total Fat 13g17%daily value
        • Total FatSaturated Fat 4.5g23%daily value
        • Total FatTrans Fat 0g
      • Cholesterol 40mg13%daily value
      • Sodium 450mg20%daily value
        • Total Carbohydrate 1g0%daily value
        • Total CarbohydrateDietary Fiber 0g0%daily value
        • Total CarbohydrateTotal Sugars 1g
        • Includes 1g Added SugarsIncludes 1g Added Sugars 2%daily value
      • Protein 10g
      *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

      Warnings

      Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard.

      Product information or packaging displayed may not be current or complete. Always refer to the physical product for the most accurate information and warnings. For additional information, contact the retailer or manufacturer. *Actual weight may vary based on seasonality and other factors. Estimated price is approximate and provided only for reference.