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Gardein Plant-Based Be'f Burger, Vegan Food, Frozen Patties
12 oz
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    Frozen Vegan & Vegetarian Gardein Plant-Based Be'f Burger, Vegan Food, Frozen Patties hero

      Gardein Plant-Based Be'f Burger, Vegan Food, Frozen Patties

      12 oz
      Details
      Ingredients
      Directions

      Product information

      Details

      14g protein per serving. 130 calories per serving. Always vegan. No dairy ingredients. Non GMO Project verified. nongmoproject.org. Our delicious plant-based burger is great in the oven, skillet, or on the grill. Veggies, mayo, ketchup and bun not included. Be inspired. Eat well. Bring the ultimate sizzle to your kitchen or backward with our classic plant-based bef burger. In a bun or on a plate, add mayo, relish or your favorite toppings for a satisfying burger! www.gardein.com. how2recycle.info. Smartlabel: Scan here for more food information or call 1-877-305-6777. Facebook. Twitter. Pinterest. Instagram. Get social with us. Questions or comments, visit us at www.gardein.com or call 1-877-305-6777. Recipes at www.gardein.com.

      Ingredients

      Water, Textured Soy Protein Concentrate, Vital Wheat Gluten, Canola Oil, Onions, Soy Protein Isolate, 2% Or Less Of: Methylcellulose, Yeast Extract, Barley Malt Extract, Garlic Powder, Onion Powder, Salt, Potato Starch, Natural Flavors, Sugar, Celery Seed, Smoke Flavor, Spice Extractives, Spices.

      Directions

      Cook thoroughly. Cooking Instructions: Stovetop (recommended): Spray nonstick skillet with cooking spray or add 1 teaspoon vegetable oil and preheat over medium. Add frozen burgers and cook covered for 10 to 11 minutes, turning occasionally through cooking. Grill: Preheat grill on medium heat. Grill frozen burgers for 12 minutes, turning occasionally to prevent burning. Microwave (1000 watt): 3 minutes place 1 frozen burger on a microwave-safe plate. Microwave on high for 1-1/2 minutes, turn over and cook for another 1-1/2 minutes. For Food Safety and Quality, Keep frozen. Do not thaw. Appliances vary. Adjust cooking times as needed. Food must be cooked thoroughly to 165 degrees F.

      Gourmet toppings: avocado salsa in a small bowl, mix 2 avocados (pitted and smashed),1 medium tomato (seeded and chopped), 1 diced small onion, 1 jalapeno (seeded and minced), 1 tbsp chopped fresh cilantro and 2 tsp freshly squeezed lime juice. Sriracha mayo: in a small bowl, mix together 1 cup mayo (or vegan option), 1/4 cup sriracha hot sauce, 1 tbsp milk (or vegan option) and 1 tsp sea salt.

      Keep frozen.

      Nutrition Facts

      4 servings per container
      Serving size85.00 g
      • Amount per serving
      • Calories130
        • Total Fat 4.5g6%daily value
        • Total FatSaturated Fat 0g0%daily value
        • Total FatTrans Fat 0g
        • Total FatPolyunsaturated Fat 1.5g
        • Total FatMonounsaturated Fat 2.5g
      • Cholesterol 0mg0%daily value
      • Sodium 340mg15%daily value
        • Total Carbohydrate 8g3%daily value
        • Total CarbohydrateDietary Fiber 3g11%daily value
        • Total CarbohydrateTotal Sugars 1g
        • Includes 0g Added SugarsIncludes 0g Added Sugars 0%daily value
      • Protein 14g
      *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

      Warnings

      Contains: soy, wheat.

      Product information or packaging displayed may not be current or complete. Always refer to the physical product for the most accurate information and warnings. For additional information, contact the retailer or manufacturer. *Actual weight may vary based on seasonality and other factors. Estimated price is approximate and provided only for reference.