Make family meals grand with the home-baked goodness of Pillsbury Grands! Southern Homestyle Biscuits. Created for the biscuit lover, each hot-out-of-the-oven Grands! biscuit has a mouth-watering crispy outside and fluffy inside. A convenient alternative to scratch baking, Grands! refrigerated biscuit dough is ready-to-bake, saving you time and kitchen cleanup. In just minutes, the air will be filled with the delicious aroma of freshly baked biscuits and youll be ready to serve. Imagine the memories youll make. These biscuits will give you time back in your day to focus on what matters. Simply preheat the oven to 375 F (or 350 F for a nonstick cookie sheet), place refrigerated biscuit dough 1 to 2 inches apart on ungreased cookie sheet and bake 11-15 minutes or until golden brown. In just a few simple steps, you'll have delicious biscuits without all the fuss!

Enriched Flour Bleached (wheat Flour, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Palm And Soybean Oil, Sugar, Baking Powder (sodium Acid Pyrophosphate, Baking Soda, Sodium Aluminum Phosphate), Palm Kernel Oil. Contains 2% Or Less Of: Dextrose, Salt, Potassium Chloride, Xanthan Gum, Natural And Artificial Flavor, Turmeric And Annatto (for Color).

Directions: Heat oven to 375 degrees F (or 350 degrees F for nonstick cookie sheet). Place biscuits 1 to 2 inches apart on ungreased cookie sheet. Bake 11 to 15 minutes or until golden brown. Do not eat raw biscuit dough.

Keep dough refrigerated.

Start Here: Pop. Press spoon against seam. Peel in direction of arrow fully around the can. For safe opening, point can ends away from you and others.

Best if used by date on can end.