Oreo chocolate lava cake mix filled with oreo cookie pieces. Per 1/4 Package: 280 calories; 5 g sat fat (24% DV); 170 mg sodium (7% DV); 36 g total sugars. See nutrition facts for as prepared information. Contains bioengineered food ingredients. Learn more at Ask.GeneralMills.com. Includes baking cups. Includes real oreo pieces. This package is sold by weight, not by volume. You can be assured of proper weight even though some settling of contents normally occurs during shipment and handling. The red spoon promise Berry by Betty Crocker. Bettys promise. With over a century of inspiring makers across the world, Betty Crocker encourages and empowers everyone - no matter their skill level, gender or age - to share in the joy of homemade. From Betty's test kitchens to yours, we promise great taste, quality and convenience. This is a product you and your family will enjoy. We guarantee it. 1-800-828-3291. BettyCrocker.com. BettyCrocker.com. how2recycle.info. Follow us for more great baking ideas. Instagram(at)bettycrocker. Box Tops for education: Download the app. Scan your receipt. Earn cash for schools. Can't choose your favorite? They're all your favorite.

Semi-sweet Chocolate (sugar, Unsweetened Chocolate, Dextrose), Sugar, Oreo Chocolate Sandwich Cookie Pieces (unbleached Enriched Flour [wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate (vitamin B₁), Riboflavin (vitamin B₂), Folic Acid], Sugar, Palm Oil, Soybean And/or Canola Oil, Cocoa Processed With Alkali, Invert Sugar, Leavening [baking Soda And/or Calcium Phosphate], Soy Lecithin, Salt, Chocolate, Natural Flavor), Semi-sweet Chocolate (sugar, Unsweetened Chocolate Processed With Alkali, Cocoa Butter, Milkfat, Soy Lecithin, Natural Flavor), Cocoa Processed With Alkali, Contains 2% Or Less Of: Canola Oil, Enriched Flour Bleached (wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Salt, Artificial Flavor

You will need: 1/3 cup butter or margarine. 2 eggs. 1 Heat: Heat oven to 400 degrees F. Grease bottoms and sides of foil cups. 2 Place: Place butter in medium microwave-safe bowl. Cover; microwave until melted. Caution: Bowl will be hot. 3 Empty: Empty Lava Cake Mix into melted butter; stir until blended. Microwave 20 seconds. Add eggs; stir 1 minute until very well blended. 4 Divide: Divide batter between foil cups (about 1/3 cup each). Place Oreo Cookie Pieces onto batter (about 1 tablespoon each). Place cups on baking sheet. 5 Bake: Bake 12 to 15 minutes or until sides are set and centers are soft. Let stand 2 minutes. Run knife around sides of cups to loosen. Immediately place small serving plate upside down over each cup; turn plate and cup over and remove foil cup. Serve immediately. High altitude (3500 - 6500 ft); no change. Do not eat raw cake batter.

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