Roasted chicken, tandoori spices & creamy sauce with basmati rice. Certified Halal by IFANCA. ifanca.org. Certified gluten free. gfco.org. World cuisine. Chicken raised with antibiotics ever. Journey to better. Passport to India. Explore the dish crowned by the British as their national dish. Did you know that - The wildly popular Chicken Tikka Masala is filled with more than delightful Tandoori spices, it's filled with intrigue. The origin of this triumph of Indian cuisine remains a mystery. To some, its history stretches back 5,000 years to the first use of the tandoor, the Indian clay oven. To others, it is a modern invention created by the British. Whoever is right, our Chicken Tikka Masala is your journey to better culinary experiences on the Saffron Road. At Saffron Road, we are on a mission to inspire people and to connect cultures through a shared love of and passion for World Cuisines. Each of our products is rooted in tradition-we only use fresh, wholesome ingredients and time -honored recipes and traditional cooking methods - delivering delicious dishes and snacks from around the world directly to your plate. Saffron Road. Journey to Better. Please reference information on left flap when contacting us. Chicken raised with care (Our Family Farmed Chickens are mindfully handled with proper shelter and resting areas promoting healthy behavior and never ever given antibiotics). Inspected for wholesomeness by U.S. Department of Agriculture. www.saffronroad.com. (hashtag)SaffronRoad. Facebook. Twitter. Instagram. Pinterest. (at)SaffronRoadFood. Certified B Corporation. bcopration.net (B Corps are businesses that meet high standards of social and environmental impact. Certified B Corporation by bycorporation.net). Recyclable cardboard and inner tray. Product of U.S.A.

Basmati Rice (water, Rice), Water, Boneless White Meat Chicken, Onions, Tomato Paste, Low Fat Yogurt (cultured Low Fat Milk, Nonfat Milk Solids), Expeller Pressed Sunflower Oil. Contains 2% Or Less Of: Cream, Garlic, Ginger, Sea Salt, Cumin, Cane Sugar, Rice Starch, Paprika, Coriander Seed, Native Corn Starch, Spices, Turmeric, Fenugreek Leaves.

Cook thoroughly. Cooking Instructions: Do not thaw. Do not use a toaster oven. Preferred Method Microwave: 1100 watts. Remove tray from carton and peel back film at one corner for venting. Cook on high for 4 minutes. Peel film back enough to stir, replace film and cook on high for an additional 1-1 1/2 minutes. Let stand 1-2 minutes, stir and serve. Conventional Oven: Preheat oven to 375 degrees F. Transfer food to an oven-safe dish and cover with foil. Cook for 30 minutes, stir and cook for an additional 20-25 minutes. Let stand 1 minute, stir and serve. Ovens and microwaves vary, always cook to an internal temperature of 165 degrees F. Caution: Product will be hot!

Keep frozen.