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Hamburger Helper Potato Stroganoff, box
5 oz
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    Instant Foods Hamburger Helper Potato Stroganoff, box hero

      Hamburger Helper Potato Stroganoff, box

      5 oz
      Details
      Ingredients
      Directions

      Product information

      Details

      Potatoes & naturally and artificially flavored creamy sauce mix. Naturally and artificially flavored. Per 1/2 Cup as Packaged: 80 calories; 0 g sat fat (0% DV); 470 mg sodium (20% DV); 3 g total sugars. See nutrition facts for as prepared information. Contains bioengineered food ingredients. Learn more at Ask.GeneralMills.com. Add ground beef. www.hamburgerhelper.com. how2recycle.info. Questions? Call 1-800-828-3291. www.hamburgerhelper.com. Looking for more ways to add a fresh twist? Visit hamburgerhelper.com. Box Tops for Education: No more clipping. Scan your receipt see how at btfe.com.

      Ingredients

      Potatoes*, Modified Whey*, Wheat Flour, Corn Starch, Salt, Sugar, Onion*, Garlic*, Hydrolyzed Corn Protein, Yeast Extract, Sodium Phosphate, Vegetable Oil (canola, Soybean And/or Sunflower Oil), Lactic Acid, Citric Acid, Calcium Lactate, Monoglycerides, Caramel Color, Natural Flavor, Parsley*, Black Pepper, Soy Sauce* (soybeans, Wheat, Salt), Mushroom*, Hydrolyzed Soy And Wheat Protein, Silicon Dioxide (anticaking Agent), Soybean Oil. Freshness Preserved By Sodium Bisulfite.

      Directions

      You Will Need: 1 lb lean ground beef or turkey. 1-1/2 cups hot water. 2 cups milk. 1. Cook: Cook ground meat in 10-inch skillet over medium-high heat 6 to 8 minutes, breaking up and stirring. Drain; return cooked meat to skillet. 2. Stir: Stir in hot water milk, sauce mix and potatoes. Heat to boiling. 3. Simmer: Reduce heat. Cover; simmer 23 minutes to 25 minutes, stirring occasionally, until potatoes are tender. If necessary, uncover and cook, while stirring, an additional 1 to 3 minutes to desired consistency. You Will Need: 1 (12-oz) pkg fully cooked frozen meatballs. Approx 24 (1/2-oz) meatballs. 1-1/2 cups hot water. 2 cups milk. 1. Heat: Add meatballs, hot water, milk, sauce mix and potatoes to 10-inch skillet. Stir well. Heat to boiling. 2. Simmer: Reduce heat. Cover; simmer 23 to 25 minutes, stirring occasionally, until potatoes are tender. If necessary, uncover and cook, while stirring, an additional 1 to 3 minutes to desired consistency. For food safety and quality, follow the cooking directions. Refrigerate leftovers.

      Try with meatballs instead of ground beef. Add your own twist! Into yummy bacon deliciousness? Stir in chopped cooked bacon and cooked green bean just before serving. For extra zip, serve with hot sauce.

      Nutrition Facts

      5 servings per container
      Serving size26.00 g
      • Amount per serving
      • Calories90
        • Total Fat 0g0%daily value
        • Total FatSaturated Fat 0g0%daily value
        • Total FatTrans Fat 0g
      • Cholesterol 0mg0%daily value
      • Sodium 480mg21%daily value
        • Total Carbohydrate 21g8%daily value
        • Total CarbohydrateDietary Fiber 2g7%daily value
        • Total CarbohydrateTotal Sugars 3g
        • Includes 0g Added SugarsIncludes 0g Added Sugars 0%daily value
      • Protein 1g
      *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

      Warnings

      Contains milk, wheat and soy; May contain egg ingredients.

      Product information or packaging displayed may not be current or complete. Always refer to the physical product for the most accurate information and warnings. For additional information, contact the retailer or manufacturer. *Actual weight may vary based on seasonality and other factors. Estimated price is approximate and provided only for reference.