Spiced Trend Minced Onions bring sharp, toasty onion flavor to savory recipes like soups, stews, casseroles, sauces and salads. Keep it in your pantry to make dinner preparation a cinch- no peeling or cutting of onions required. It makes for delicious meals as it adds toasty onion flavor to so many types of dishes. Try minced onions in tuna, potato or pasta salad. Add it to dips for a party snack your guests will love. Or stir it into your pasta sauce for an extra flavor boost. Its great for adding savory richness to pot roast, beef stew or chicken soup.

Minced Onion

One tablespoon minced onion equals 1/4 cup minced raw onion. Use in baked beans, vegetable soup, yellow squash, peas, zucchini, barbecue sauce and spaghetti sauce. Add to pot roast, beef stew, hamburgers and meat loaf. Use in vegetable or meat casseroles.