Soup that eat like a meal. Chicken meat with no antibiotics.

Water, Chicken Meat, Black Beans, Corn, Chicken Stock, Modified Cornstarch, Vegetable Oil, Jalapeno Peppers, Red Peppers, Contains Less Than 2% Of: Cayenne Pepper Sauce (cayenne Peppers, Vinegar, Salt, Garlic), Cheese Paste (monterey Jack, Cheddar, And Surface Ripened Semisoft Cheese [milk, Cultures, Salt, Enzymes], Whey, Water, Salt), Dried Onions, Tomato Paste, Wheat Flour, Salt, Flavoring, Enzyme Modified Cheddar Cheese (cheddar Cheese [cultured Milk, Salt, Enzymes, Calcium Chloride], Water, Disodium Phosphate, Enzymes), Sugar, Potassium Salt, Soy Protein Concentrate, Dried Garlic, Spices, Soy Protein Isolate, Sodium Phosphate, Chicken Fat, Annatto Extract For Color, Yeast Extract, Chili Pepper Extract, Dried Chicken, Soy Lecithin.

Do Not Add Water

Stove: Pour Soup Into Saucepan. Heat, Stirring Occasionally.

Microwave:

Microwave Ovens Vary. Time Given Is Approximate. Uneven Microwave Heating May Cause Popping,

Movement Of The Bowl And/Or Splattering.

1. Heat, Covered, In Medium Microwavable Serving Bowl On High 2 1/2 To 3 Min. Or Until Hot.

2. Careful, Leave In Microwave 1 Min.

3. Stir And Serve.