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La Banderita White Corn, 5.5" Tortillas
27.5 oz
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La Banderita White Corn, 5.5" Tortillas

La Banderita White Corn, 5.5" Tortillas

27.5 oz
Details
Ingredients
Directions

Product information

Details

0 g trans fat. Gluten free. Low in sodium. No cholesterol. Premium. www.olemex.com. Products questions or comments? Email: consumercare(at)olemexicanfoods.net. All other inquiries, please contact our corporate office at: (770) 582-9200 Weekdays 8:00 am to 5:00 pm ET. For delicious recipes visit us at: www.olemex.com. Recyclable. Dispose of properly. Made in U.S.A.

Ingredients

Whole Grain Corn, Water, Contains 2% Or Less Of The Following: Gum Blend, Preservatives (propionic Acid, Sorbic Acid, Fumaric Acid), Acidity Regulator (sodium Hydroxide), Lime.

Directions

Heating Instructions: Pre-heated skillet or pan to warm one tortilla at a time. Keep wrapped until ready to serve.

Refrigerate after opening.

Nutrition Facts

1 servings per container
Serving size52.00 g
  • Amount per serving
  • Calories100
    • Total Fat 1g1%daily value
    • Total FatSaturated Fat 1g5%daily value
    • Total FatTrans Fat 0g
    • Total FatPolyunsaturated Fat 0g
    • Total FatMonounsaturated Fat 0g
  • Cholesterol 0mg0%daily value
  • Sodium 20mg1%daily value
    • Total Carbohydrate 19g7%daily value
    • Total CarbohydrateDietary Fiber 3g11%daily value
    • Total CarbohydrateTotal Sugars 0g
    • Includes 0g Added SugarsIncludes 0g Added Sugars 0%daily value
  • Protein 2g
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Warnings

Made in a plant that also processes wheat and soy.

Product information or packaging displayed may not be current or complete. Always refer to the physical product for the most accurate information and warnings. For additional information, contact the retailer or manufacturer. *Actual weight may vary based on seasonality and other factors. Estimated price is approximate and provided only for reference.