Pan fry for 5 min. Bite size. Approx. 63-65 count (Product sold by weight). Fully cooked. Bibigo makes life more delicious. bibigo is a spark for living life to its fullest. We create Korea's favorite food brand with a precise balance of ingredients, flavors and Korean passion. It's definitely worth sharing. U.S. inspected and passed by Department of Agriculture. www.bibigousa.com. Find us on Facebook. Instagram. (at)bibigoUSA. See what else we're sharing at bibigousa.com. 1-800-231-1441 or www.bibigousa.com. Korean BBQ Marinade & Sauce. Mandu. Steamed Dumplings. Cooked Sticky White Rice.

Filling: Pork, Cabbage, Onion, Water, Green Onion, Soy Sauce (water, Soybeans, Wheat, Salt), Textured Soy Flour, Contains 2% Or Less Of Sugar, Salt, Garlic, Ginger, Black Pepper. Wrapper: Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Modified Food Starch, Contains 2% Or Less Of Wheat Gluten, Vegetable Oil, Salt.

Heating Instructions: Refrigerate or discard any unused portion. Pan Fry (Preferred Method): Add enough vegetable oil to cover bottom of a small, non-stick frying pan and heat on medium heat. Add 9-13 frozen wontons and heat until golden brown, about 5 minutes. Serve. Wonton Soup & Boil: Bring chicken or vegetable broth to a boil, add frozen wontons and heat for 1-2 minutes. Add baby bok choy and green onion and season to taste. For an even more delicious meal, add udon or ramen noodles. Add 9-13 frozen wontons to a pot of boiling water and heat for 1-2 minutes. Drain, remove excess water and serve. Microwave: Bibigo Mini Wontons are fully cooked and ready to enjoy after microwaving. For best results, place the frozen wontons between wet paper towels on a microwave safe dish and heat on high for 1-2 minutes.

Keep frozen.

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