Breaded white meat chicken with marinara sauce & italian style cheeses. Pick 2 1 Main + 1 Side. Bake together in 30 minutes for a 2 dish dinnertime solution. Main. Side. Not ready to eat. Crispy Italian style breaded white meat chicken bites layered with sweet marinara sauce, gooey mozzarella cheese, and grated parmesan cheese. Inspected for wholesomeness by U.S. Department of Agriculture. Kraftheinzcompany.com. homebake42530.com. how2recycle.info. SmartLabel: Scan for more food information or call 1-855-694-3848. KraftHeinz Kraftheinzcompany.com. 1-855-694-3848, have package available. For full product information visit homebake42530.com. Bake up a rustic italian style dinner! Home bake 425 degrees/:30 main chicken parmesan. Home bake 425 degrees/:30 side creamy tomato tuscan style paste.

Fully Cooked Breaded Chicken Breast Chunks With Rib Meat (boneless Skinless Chicken Breast With Rib Meat, Water, Sea Salt, Modified Food Starch, Sodium Phosphates, Dehydrated Garlic, Dehydrated Onion, Battered And Predusted With: Wheat Flour, Water, Rice Flour, Wheat Gluten, Modified Corn Starch, Parmesan Cheese [milk, Salt, Cultures, Enzymes], Dried Egg Whites, Salt, Onion Powder, Basil, Xanthan Gum, Breaded With: Bleached Wheat Flour, Dextrose, Salt, Parmesan Cheese [milk, Salt, Cultures, Enzymes], Less Than 2% Of Canola Oil, Yeast, Spice, Parsley Flakes, Basil, Oregano, Breading Set In Soybean Oil) Sauce (water, Tomato Paste, Diced Tomatoes In Juice [tomatoes, Tomato Juice, Citric Acid, Calcium Chloride), Onions, Corn Starch, Roasted Garlic Puree, Basil, Sugar, Beef Stock, Flavor, Cheese Paste [parmesan And Cheddar Cheese (pasturized Milk, Cheese Cultures, Salt, Enzymes), Water, Salt], Romano Cheese Made From Cow's Milk [cultured Part-skim Milk, Salt, Enzymes], Extra Virgin Olive Oil, Salt, Dried Garlic, Oregano, Spices, Beef Fat), Part-skim Mozzarella Cheese (pasteurized Part-skim Milk, Skim Milk, Salt, Cheese Culture, Enzymes), Parmesan Cheese (cultured Part-skim Milk, Salt, Enzymes)

Cook thoroughly. Cooking Instructions (Keep frozen until ready for cooking): Preheat oven to 425 degrees F. Bake for 30 minutes. Leave film on. Remove tray from oven. Let stand 2 minutes before removing film. Use caution as product and packaging will be hot. For Food Safety & Best Quality Follow Cooking Instructions: Cook thoroughly until internal temperature reaches 165 degrees F as measured by a food thermometer. Keep frozen until ready to use; Do not prepare in toaster oven; Do not prepare in microwave; Do not refreeze, keep frozen.

Keep frozen.