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Birds Eye Fajita Veggies & Sauce, Frozen
15 oz
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Birds Eye Fajita Veggies & Sauce, Frozen

Birds Eye Fajita Veggies & Sauce, Frozen

15 oz
Details
Ingredients
Directions
Product information

Details

Red bell peppers, green bell peppers, yellow bell peppers, and onions with a flavorful fajita sauce. No artificial flavors. Per 1 Cup: 45 calories; 0 g sat fat (0% DV); 190 mg sodium (8% DV); 3 g total sugars. New! Sauce pouch inside. Enjoy the perfect combination of veggies and sauce! Your quick sauce to delicious, freshly made fajitas at home. www.birdseye.com. how2recycle.info. SmartLabel: Scan for more food information or call 1-888-327-9060. Questions or comments, visit us at www.birdseye.com or call 1-888-327-9060.

Ingredients

Green Bell Peppers, Onions, Sauce (water, Tomato Paste, Garlic, Soybean Oil, Modified Corn Starch, Green Poblano Peppers, Onions, Salt, Lime Juice Concentrate, Spices, Chicken Base [chicken Meat Including Natural Chicken Juices, Maltodextrin, Yeast Extract, Sugar, Salt, Dried Whey, Onion Powder, Turmeric, Corn Oil, Spice Extractive], Mushroom Base [cooked Mushrooms, Mushroom Extract (mushroom Extract, Maltodextrin, Salt), Salt, Natural Flavor (maltodextrin, Corn Syrup, Natural Flavor), Canola Oil, Sugar, Potato Flour, Onion Powder, Spice], Paprika, Cilantro, Worcestershire Sauce Concentrate Without Anchovies [vinegar, Molasses, Corn Syrup, Water, Salt, Caramel Color, Garlic Powder, Sugar, Spices, Tamarind, Natural Flavor], Onion Powder, Natural Flavor), Red Bell Peppers, Yellow Bell Peppers

Directions

Stove Top: Cook only one bag at a time. 1. Open sauce pouch and empty into a large nonstick skillet. Add frozen vegetables and 2 tablespoons water. 2. Cover and cook over medium-high heat 8 to 11 minutes, stirring occasionally. 3. Check that food is cooked thoroughly. Careful, it's hot! Stir and serve. For food safety and quality. Keep frozen. Do not thaw. Appliances vary. Adjust cooking times as needed. Food must be cooked thoroughly to 165 degrees F.

For a Quick, Complete Fajita Meal: 1. Prepare according to package directions. 2. Add one pound of cooked chicken or steak. 3. Serve with tortillas, salsa and cheese for an easy dinner. Feeling adventurous? Serve over tortilla chips for a crowd-pleasing gameday snack!

Keep frozen; do not thaw; cook as directed.

Nutrition Facts

4 servings per container
Serving size109.00 g
  • Amount per serving
  • Calories45
    • Total Fat 1g1%daily value
    • Total FatSaturated Fat 0g0%daily value
    • Total FatTrans Fat 0g
    • Total FatPolyunsaturated Fat 0g
    • Total FatMonounsaturated Fat 0g
  • Cholesterol 0mg0%daily value
  • Sodium 190mg8%daily value
    • Total Carbohydrate 7g3%daily value
    • Total CarbohydrateDietary Fiber 1g4%daily value
    • Total CarbohydrateTotal Sugars 3g
    • Includes 0g Added SugarsIncludes 0g Added Sugars 0%daily value
  • Protein 1g
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Warnings

Contains: milk.

Product information or packaging displayed may not be current or complete. Always refer to the physical product for the most accurate information and warnings. For additional information, contact the retailer or manufacturer. *Actual weight may vary based on seasonality and other factors. Estimated price is approximate and provided only for reference.