6 g protein per serving. Per About 4 Shrimp Serving: 200 calories; 2 g sat fat (9% DV); 370 mg sodium (16% DV); 3 g total sugars. Contains a bioengineered food ingredients. Since 1948. Shrimp & Seafood Co. Budweiser. Delicious seafood, trusted quality. At SeaPak, seafood sustainability is our never-ending mission. We're proud of our ability to deliver the highest-quality, most-sustainable products available, conserve natural resources, and drive positive change in the industry, to ensure delicious seafood can be enjoyed by generations to come. Crab is Good Food: The USDA recommends eating at least 8 oz of seafood a week for a healthier diet. BAP Certified: Processer; Farm; Hatchery; Feed. bapcertification.org. www.seapak.com. www.seapak.com/smartsourcing. Facebook. Instagram. YouTube. Need a new favorite recipe? Visit us at www.seapak.com. Search for new seafood recipes, discover the health benefits of seafood, and check out a boatload of SeaPak products. Committed to sustainability. Best Aquaculture Practices (BAP) certification standards require companies to comprehensively address environmental and social responsibility, animal welfare, food safety, and traceability throughout their operations. These shrimp are aquaculture shrimp. Processed in the USA. Delicious Seafood, Trusted QualityAt SeaPak, seafood sustainability is our never-ending mission. We're proud of our ability to deliver the highest-quality, most-sustainable products available, conserve natural resources, and drive positive change in the industry, to ensure delicious seafood can be enjoyed by generations to come.; Committed to Sustainability.Best Aquaculture Practices (BAP) certification standards require companies to comprehensively address environmental and social responsibility, animal welfare, food safety, and traceability throughout their operations.Best Aquaculture Practices Processor Farm Hatchery Feedwww.bapcertification.org

Shrimp, Beer, Soybean Oil, Corn Starch, Enriched Wheat Flour (wheat Flour, Niacin, Iron As Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Wheat Flour, Contains 2% Or Less Of Each Of The Following: Beer Extract Powder, Corn Grits, Dextrose, Dry Malt Powder, Guar Gum, Leavening (sodium Acid Pyrophosphate, Baking Soda), Maltodextrin, Modified Cornstarch, Natural Beer Flavor, Natural Flavor, Palm Oil, Paprika Extract (color), Rice Starch, Salt, Sodium Tripolyphosphate (to Retain Moisture), Sugar, Tapioca Starch, Turmeric (color), Whey, Xanthan Gum, Yeast Extract, Yeast, Yellow Corn Flour.

Cooking Instructions For Food Safety, Quality And Thorough Cooking Please Follow The Instructions Below. Keep Frozen Until Ready To Prepare. Product Is Not Ready To Eat Until Fully Cooked To An Internal Temperature Of 165°F. Microwaving Not Recommended. Due To Differences In Appliances And Quantity Prepared, Cooking Time May Vary And Require Adjustment. Caution: Product Will Be Hot! Conventional Oven: • Preheat Oven To 425°F. • Arrange Frozen Shrimp In A Single Layer On Baking Sheet And Place On Middle Rack Of Oven. • For One Whole Bag (9 Oz.), Bake 15 - 16 Minutes. For Best Results, Turn Product Over Half Way Through Cooking. Fryer: • Preheat Fryer Oil To 350°F. • Place Frozen Shrimp In Fry Basket. • For One Whole Bag (9 Oz.), Fry 3 Minutes – 3.5 Minutes. Drain On Absorbent Paper Before Serving.