Enjoy your TGI Fridays menu favorites at home with our easy restaurant style appetizers. Ready to heat, TGI Fridays Cheddar & Bacon Potato Skins are a quick and delicious appetizer or party food. Our TGIF potato skins are stuffed with cheddar cheese and applewood smoked bacon. Packaged in a box for convenient storage, our potato skins heat quickly in the oven. Store our 7.6-ounce box of potato skins in the freezer until ready to prepare. Whether you’re craving potato skins, spinach artichoke dip, chicken bites and wings, mozzarella sticks, sliders or jalapeno poppers, TGI Fridays has frozen appetizers the whole family will enjoy.

• One 7.6 oz box of TGI Fridays Frozen Appetizers Cheddar & Bacon Potato Skins, containing about 2 servings

• TGI Fridays Cheddar and Bacon Potato Skins are a quick appetizer that’s simple to prepare

• Ready to heat in your oven

• Our TGIF potato skins are stuffed with cheddar cheese and applewood smoked bacon

• Ideal as an easy appetizer or party food

• Packaged in a box for convenient storage

• Store in the freezer until ready to prepare

• TGI Fridays offers a variety of appetizers such as potato skins, spinach artichoke dip, chicken bites and wings, mozzarella sticks, sliders and jalapeno poppers that the whole family will enjoy

• SNAP & EBT eligible food item

Coated Potato Skins (potatoes, Water, Batter Mix [modified Potato Starch, Rice Flour, Degermed Yellow Corn Flour, Dextrin, Salt, Leavening (sodium Acid Pyrophosphate, Sodium Bicarbonate), Onion Powder, Garlic Powder, Dextrose, Spices, Spice Extractive, Xanthan Gum], Soybean Oil), Cheddar Cheese (cultured Milk, Salt, Enzymes, Annatto [color]), Cheese Sauce (water, Cheese Powder [whey, Modified Corn Starch, Natural Flavors, Cheddar Cheese (cultured Milk, Salt, Enzymes), Salt, Maltodextrin, Contains Less Than 2% Of Disodium Phosphate, Cellulose Gum, Mono And Diglycerides, Lactic Acid, Spice (contains Mustard), Yeast Extract, Guar Gum, Annatto Extract (color), Butter (cream, Salt), Buttermilk, Nonfat Milk, Silicon Dioxide (anti-caking Agent)], Soybean Oil), Applewood Smoked Bacon-smoke Flavoring Added (bacon Cured With Water, Salt, Sugar, Sodium Phosphate, Sodium Ascorbate, Sodium Nitrite, Smoke Flavor).

Conventional Oven

• Preheat Oven To 450 °F.

• Place Frozen Potato Skins Cheese Side Up On A Non-Stick Baking Sheet.

• Place Baking Sheet On The Center Rack Of The Empty Pre-Heated Oven.

• Bake For 12 Minutes.

• Allow Potato Skins To Stand For 1-2 Minutes Before Serving.